Complex fruit bouquet with nutty notes, ripe pears, orange, and delicate caramel on the palate, creamy and full-bodied with rich fruit and balanced acidity, multilayered in the long mineral finish. A versatile food companion with great aging potential. The label features an excerpt from our oldest wine law book from 1309. A tribute to the long winemaking tradition of our region.
Falstaff Wine Guide 2023/24: 91 points (vintage 2022)
Medium green-yellow. Fine herbal notes, a hint of passion fruit, a touch of orange zest, white nougat, lemon balm. Medium complexity, fresh and lively, yellow tropical fruit in the finish, somewhat loose-knit, papaya in the aftertaste.
Falstaff Wine Guide 2021/22: 92 points (vintage 2020)
Medium yellow-green, silver reflections. Notes of pears underlaid with fresh meadow herbs, delicate hint of walnut, tobacco nuances. Complex, rich-elegant style, pleasant extract sweetness, creamy texture, well adhering, fine yellow fruit notes in the finale, reliable aging potential.
A la Carte Wine Guide 2017: 92 points (vintage 2016)
Light color, inviting yellow fruit notes, apple, melon, peach, candied pear, full-bodied wine on the palate, balanced texture, dense and fine fruit melt in the finish, long-lasting, hazelnut in the aftertaste.
Lower Austria Wine Award 2019: State Winner!
Our Weissburgunder Falkenstein Reserve 2018 was able to prevail against the competition in the final tasting and was awarded the state winner title!